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A spiral pain aux raisins with golden pastry, vanilla cream and dark raisins.

Pain aux raisins

A spiral pain aux raisins with golden pastry, vanilla cream and dark raisins.

1254 × 1254 px,
transparent background

Free for personal and commercial use. PSDreams License

From the pack French Bakery

16 PNGs made to match, so they sit together in one design.

  • A golden butter croissant with a curved crescent shape and crisp laminated layers.
  • A whole French baguette with a golden crust, diagonal score cuts and a light dusting of flour.
  • A golden pain au chocolat with flaky rolled layers and two visible chocolate baton ends.
  • A chocolate éclair with a golden choux shell, vanilla cream and smooth dark chocolate icing.
  • A strawberry tartlet with a fluted golden shell, vanilla cream and glazed strawberry halves.
  • A lemon tartlet with a fluted crust, yellow lemon curd and toasted meringue peaks.
  • A pale green pistachio macaron with two almond shells, ruffled feet and pistachio cream.
  • A golden madeleine with a scalloped shell shape, ridged surface and lightly browned edges.
  • A Bordeaux canelé with deep caramelized ridges and a fluted cylindrical shape.
  • A heart-shaped palmier with two crisp golden puff pastry spirals.
  • A golden brioche à tête with a small round top bun and a fluted base.
  • A spiral pain aux raisins with golden pastry, vanilla cream and dark raisins.
  • A Paris-Brest ring with golden choux pastry, praline cream, sliced almonds and icing sugar.
  • A rectangular mille-feuille with three puff pastry sheets, two vanilla cream layers and feathered chocolate icing.
  • A golden half-moon apple turnover with a sealed scalloped edge and leaf-like scoring.
  • A chocolate religieuse with two stacked choux buns, dark chocolate icing and ivory cream rosettes.
Open pack
  • An orange half with bright orange segments, a cream pith ring and curved peel.
  • A plain oval platter holding a ghost cupcake, web doughnut, two almond-nail finger biscuits and a caramel apple.
  • Soft corn taco filled with tomato-braised shredded chicken tinga, onion and cilantro.
  • Compact portion of muted green pickled jalapeno rings with pale seeds and moist cut flesh.
  • A broad chocolate splash with glossy folded sheets and rounded suspended droplets.
  • A rounded scoop of fruit sorbet with a textured frozen surface.
  • A slightly irregular chocolate truffle coated in fine matte cocoa powder.
  • Whole uncooked brown crab, isolated on a transparent background.
  • A fried shrimp po boy with lettuce, tomato and remoulade in a French roll.
  • Surimi and avocado uramaki with orange tobiko exterior.
  • Flat white rice noodles in light-brown broth with thin beef slices, onion, scallions and herbs.
  • Whole nectarine.