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A torn fresh mozzarella ball with soft fibrous strands.

Torn fresh mozzarella

A torn fresh mozzarella ball with soft fibrous strands.

1254 × 1254 px,
transparent background

Free for personal and commercial use. PSDreams License

From the pack Cheese and Charcuterie Photo

30 PNGs made to match, so they sit together in one design.

  • A firm orange cheddar block with two separate slices.
  • A yellow Gouda wedge with a red wax rind.
  • An Emmental wedge with large irregular holes.
  • A creamy Brie wedge with a white bloomy rind.
  • A blue cheese wedge with irregular blue-green veins.
  • A Parmesan wedge with a granular broken face and hard rind.
  • A pale Manchego wedge with a patterned brown rind.
  • A white goat cheese log with two separate round slices.
  • A torn fresh mozzarella ball with soft fibrous strands.
  • An opened burrata pouch exposing its creamy filling.
  • A porous white feta block beside three serving cubes.
  • A thin shaved cheese rosette with ruffled edges.
  • A cured salami log beside round marbled slices.
  • A paprika-red chorizo sausage beside round slices.
  • Loose folds of thin pink prosciutto with white fat edges.
  • Folded pale-pink mortadella slices with white fat pieces.
  • Thin dark-red bresaola slices arranged in overlapping folds.
  • Folded coppa slices with broad white fat marbling.
  • Round pancetta slices showing concentric layers of cured pork belly.
  • A thick country pate slice with a coarse meat-and-fat cut face.
  • A small portion of whole and halved green and dark olives.
  • Whole cornichons beside a lengthwise half and round slices.
  • Thin round water crackers arranged in an overlapping fan.
  • Broken seeded crispbread pieces with rough angular edges.
  • Long grissini breadsticks in a crossed arrangement.
  • A glossy fig jam dollop with visible fine seeds.
  • Brie, cheddar and blue cheese arranged together without a board.
  • Salami, prosciutto and mortadella arranged together without a board.
  • A high-angle, near-overhead wooden grazing board with cheeses, cured meats, olives, cornichons and crackers.
  • A small slate with Brie, Manchego, prosciutto, salami, crackers and fig jam.
Open pack
  • Six thin curled coconut flakes with white flesh and narrow brown skin edges.
  • A spiral pain aux raisins with golden pastry, vanilla cream and dark raisins.
  • An orange half with bright orange segments, a cream pith ring and curved peel.
  • A plain oval platter holding a ghost cupcake, web doughnut, two almond-nail finger biscuits and a caramel apple.
  • Soft corn taco filled with tomato-braised shredded chicken tinga, onion and cilantro.
  • Compact portion of muted green pickled jalapeno rings with pale seeds and moist cut flesh.
  • A broad chocolate splash with glossy folded sheets and rounded suspended droplets.
  • A rounded scoop of fruit sorbet with a textured frozen surface.
  • A heart-shaped palmier with two crisp golden puff pastry spirals.
  • A slightly irregular chocolate truffle coated in fine matte cocoa powder.
  • Whole uncooked brown crab, isolated on a transparent background.
  • A fried shrimp po boy with lettuce, tomato and remoulade in a French roll.